Sauce Hollandaise
TM5

Sauce Hollandaise

4.2 (9 ratings)

Ingredients

  • 150 g de beurre
  • 2 c. à soupe de vin blanc
  • ½ c. à soupe de vinaigre balsamique blanc
  • 2 jaunes d'œufs
  • ¼ c. à café de sel
  • 1 pincée de poivre, moulu

Nutrition
per 1 portion
Calories
1434 kJ / 349 kcal
Protein
2 g
Carbohydrates
1 g
Fat
37 g

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