Devices & Accessories
Cavala à tanoeiro
Prep. 10 min
Total 55 min
6 doses
Ingredients
-
cavala1900 g
-
sal2 c. chá de
-
pimenta2 pitada de
-
azeite135 g
-
salsa15 g
-
dentes de alho2
-
cebola cortada em pedaços300 g
-
folha de louro1
-
pimento vermelho cortado em tiras150 g
-
vinho branco50 g
-
tomate em pedaços600 g
Difficulty
easy
Nutrition per 1 dose
Sodium
1806.1 mg
Protein
80.7 g
Calories
4204.1 kJ /
1004.8 kcal
Fat
67.9 g
Fibre
2.7 g
Saturated Fat
15.8 g
Carbohydrates
10.9 g
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Revista abril 2018
30 Recipes
Portugal
Portugal