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Ingredients
La pâte levée
- 220 g de boisson végétale au riz
- 100 g de sucre en poudre
- 1 cube de levure boulangère fraîche (40 g)
- 500 g de farine à pâtisserie, et un peu pour le plan de travail
- 80 g de margarine végétalienne, coupée en morceaux
- 1 pincée de sel
La garniture
- 80 g de canneberges déshydratées (cranberries)
- 80 g de graines de pavot
- 70 g de sucre en poudre
- 40 g de semoule de blé dur fine
- 150 g de boisson végétale au riz
- Nutrition
- per 1 pièce
- Calories
- 1141.1 kJ / 272.2 kcal
- Protein
- 5.5 g
- Carbohydrates
- 44.8 g
- Fat
- 7.3 g
- Fibre
- 2.6 g
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