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Ingredients
Teig
- 30 g Olivenöl, nativ
- 180 g Wasser
- 1 TL Zucker
-
15
g frische Hefe zerbröckelt
or 1 ½ TL Trockenhefe (8 g circa) - 400 g Pizzamehl, und etwas mehr für die Arbeitsfläche
- 200 g Ziegenkäse (alle Sorten), weich
- 1 TL Salz
Belag
- 1 TL rosa Pfeffer
-
1
Zweigchen Majoran, frisch, Blätter gewaschen und getrocknet
or 1 Zweigchen Thymian, frisch, Blätter gewaschen und getrocknet - 20 g Olivenöl, nativ
- 16 Cherry-Tomaten, halbiert
- ½ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 1351 kJ / 323 kcal
- Protein
- 8 g
- Carbohydrates
- 40 g
- Fat
- 16 g
- Fibre
- 2 g
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