Sauerteigpulver
TM6 TM5

Sauerteigpulver

4.8 (43 ratings)

Ingredients

Haltbarmachen von Sauerteig

  • 200 g Sauerteig (siehe Tipp)
  • 300 g Roggenmehl Type 1150 oder 960

Nutrition
per 100 g
Calories
1081 kJ / 258 kcal
Protein
7 g
Carbohydrates
51 g
Fat
1 g
Fibre
6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r304524