Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon coupé en deux
- 20 g d'huile d'olive
- 15 g de levure boulangère fraîche
- 150 g d'eau et un peu pour la cuisson
- 140 g de farine de blé type 55, et un peu pour le plan de travail
- 130 g de farine de blé semi-complet type 110
- ½ c. à café rase de sel
- 100 g d'olives vertes dénoyautées
- Nutrition
- per 1 portion
- Calories
- 212 kcal / 894 kJ
- Protein
- 5.7 g
- Fat
- 6 g
- Carbohydrates
- 32.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
