Rührkuchen mit Obst
TM31 TM5 TM6

Rührkuchen mit Obst

4.3 (46 ratings)

Ingredients

  • 100 g Joghurt-Butter, Fettgehalt 39 %, in Stücken und etwas mehr zum Einfetten
  • 20 - 30 g Amarettini
  • 120 g brauner Zucker
  • 5 - 6 Birnen, klein und reif
  • 2 EL Zitronensaft
  • 2 Eier
  • 150 g Joghurt, 1,5% Fett
  • 1 Prise Salz
  • 250 g Mehl
  • ½ Pck. Backpulver

Nutrition
per 1 Stück
Calories
634 kJ / 151 kcal
Protein
3 g
Carbohydrates
26 g
Fat
4 g
Fibre
2 g

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