Ciasto z serem ricotta
TM5 TM6

Ciasto z serem ricotta

4.1 (207 ratings)

Ingredients

  • 15 g skórki z cytryny, ekologicznej, bez białych błonek
  • 300 g mąki pszennej
  • 100 g masła, pokrojonego na kawałki
  • 250 g cukru
  • 3 łyżeczki proszku do pieczenia
  • 1 szczypta soli
  • 3 jajka
  • 50 g mleka
  • 300 g sera ricotta

Nutrition
per 1 porcję
Calories
1231.4 kJ / 294.1 kcal
Protein
6.3 g
Carbohydrates
40.5 g
Fat
12.2 g
Fibre
0.6 g

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