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Ingredients
- 150 g de farine de blé, et un peu pour fariner
- 75 g de beurre, coupé en morceaux et un peu pour le moule
- 550 g d'eau
- 3 pincées de sel, à ajuster en fonction des goûts
- 2 c. à café de graines de carvi
- farine de blé, pour le plan travail
- 600 g de navets, coupés en deux
- 80 g de fromage à pâte pressée, type cantal
- 3 œufs
- 80 g de crème liquide entière
- 3 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 50 g de miel
- Nutrition
- per 1 part
- Calories
- 1568.3 kJ / 376 kcal
- Protein
- 11.3 g
- Carbohydrates
- 32.3 g
- Fat
- 21.8 g
- Fibre
- 3.2 g
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