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Ingredients
Queso feta al limón
- 200 g de queso feta en trozos
- 10 g de zumo de limón
- 60 g de aceite de oliva
- 1 pellizco de pimienta negra molida
Entraña con judías rojas
- 100 g de cebolla en trozos
- 50 g de aceite de oliva
- 1 pellizco sal
- 50 g de tomate concentrado
- 400 g de tomate entero en conserva
- 1 cucharada de azúcar moreno
- 1 sobre de condimento mexicano para fajitas y tacos
- 1000 g de entraña de ternera limpia (sin la piel que la cubre), en tiras de 2 cm
-
2 - 3
ramitas de cilantro fresco (solo las hojas) para decorar
or 2 - 3 ramitas de perejil fresco (solo las hojas) para decorar - 400 g de judías rojas cocidas (en conserva) aclaradas y escurridas
- Nutrition
- per 1 ración
- Calories
- 2151 kJ / 514.7 kcal
- Protein
- 45.9 g
- Carbohydrates
- 15.4 g
- Fat
- 29.9 g
- Fibre
- 6.8 g
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