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Ingredients
- 200 g de farine de blé
- 100 g de beurre demi-sel bien froid en cubes
- 80 g d'eau
- 300 g de bière ambrée
- 120 g d'oignon (1) coupé en 4
- 600 g de viande de bœuf, morceaux à bourguignon de 3 cm
- 70 g de lardons nature
- 30 g d'huile de tournesol
- du sel
- du poivre moulu
- 200 g de champignons de Paris frais bruns, nettoyés et coupés en 2 ou en 4
- 20 g de sauce Worcestershire
- 1 c. à soupe de fécule de maïs
- 1 jaune d'œuf
- 1 c. à soupe de lait
- Nutrition
- per 1 part
- Calories
- 3570 kJ / 855 kcal
- Protein
- 55 g
- Carbohydrates
- 47 g
- Fat
- 47 g
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