Œufs cocotte aux cèpes
TM5 TM31 TM6

Œufs cocotte aux cèpes

4.6 (60 ratings)

Ingredients

  • 20 g de beurre
  • 50 g d'échalote, coupée en 4
  • 200 g de cèpes frais nettoyés, en morceaux
  • 2 pincées de sel
  • 4 œufs
  • 100 g de crème liquide entière
  • poivre moulu
  • 500 g d'eau
  • 4 brins de cerfeuil frais, effeuillés

Nutrition
per 1 portion
Calories
579 kJ / 139 kcal
Protein
9 g
Carbohydrates
5 g
Fat
18 g

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