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Ingredients
- 100 g queijo parmesão cortado em pedaços
- 100 g queijo da Ilha cortado em pedaços
- 2 ovos
- 100 g leite
- 100 g óleo, mais q.b. p/ untar
- 250 g polvilho doce, mais q.b. p/ polvilhar
- 1 ½ c. chá de fermento p/ bolos
- 150 g linguiça s/ pele cortada em rodelas
- Nutrition
- per 1 dose
- Calories
- 1799 kJ / 430 kcal
- Protein
- 17 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Fibre
- 1 g
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