Schweinemedallions mit Romanesco
TM5 TM31 TM6

Schweinemedallions mit Romanesco

3.9 (59 ratings)

Ingredients

  • 30 g Basilikum, abgezupft
  • 500 g Sahnejoghurt
  • 1 ½ TL Salz
  • 2 Prisen Pfeffer
  • 1 Prise Cayenne-Pfeffer
  • 600 g Schweinefilet
  • 1 EL Öl
  • 300 g Cherry-Tomaten
  • 600 g Wasser
  • 600 g Romanesco, in Röschen

Nutrition
per 1 Portion
Calories
1639 kJ / 390 kcal
Protein
41 g
Carbohydrates
10 g
Fat
18 g

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