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Ingredients
- 160 g unsalted butter, softened and cut into pieces, plus extra for greasing
- 90 g milk
- 2 tsp dried instant yeast
- 350 g plain flour, plus extra for dusting
- 50 g caster sugar
- 3 eggs
Cinnamon sugar
- 2 tsp ground cinnamon
- 1 tbsp caster sugar
Brown sugar glaze
- 180 g unsalted butter, softened and cut into pieces, plus extra for greasing
- 180 g light brown sugar
Assembly
- sea salt flakes, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 2417.2 kJ / 575.5 kcal
- Protein
- 7.6 g
- Carbohydrates
- 57.1 g
- Fat
- 35.9 g
- Saturated Fat
- 22.4 g
- Fibre
- 2 g
- Sodium
- 454.1 mg
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