Empadão de batata-doce e bacalhau
TM5 TM31 TM6

Empadão de batata-doce e bacalhau

4.4 (32 ratings)

Ingredients

  • 30 g sobras de pão
  • 5 g salsa
  • 400 g cebola cortada em rodelas finas
  • 4 dentes de alho cortados em lâminas
  • 1 folha de louro
  • 2 c. chá de sal
  • 35 g azeite, mais q.b. p/ untar
  • 1000 g água
  • 700 g batata-doce cortada em rodelas finas
  • 500 g bacalhau demolhado e desfiado
  • 200 g natas
    or 200 g natas de soja
  • 100 g leite
  • 10 g mostarda
  • 1 pitada de noz-moscada
  • 1 pitada de pimenta

Nutrition
per 1 dose
Calories
1723 kJ / 412 kcal
Protein
20 g
Carbohydrates
40 g
Fat
19 g
Fibre
5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r247415