Lemon Drizzle Cake
TM6 TM5

Lemon Drizzle Cake

4.5 (48 ratings)

Ingredients

  • 170 g Butter, in Stücken, etwas mehr zum Einfetten
  • 200 g Weizenmehl, glatt, etwas mehr zum Ausstreuen
  • 1 Bio-Zitrone, Schale dünn abgeschält und Saft ausgepresst (30 g)
  • 270 g Kristallzucker
  • 3 Eier
  • 10 g Milch
  • 2 ½ TL Weinstein-Backpulver

Nutrition
per 1 Stück
Calories
1187 kJ / 284 kcal
Protein
4 g
Carbohydrates
36 g
Fat
14 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r239369