Pevides com cenoura e agriões
TM5 TM31 TM6

Pevides com cenoura e agriões

3.4 (11 ratings)

Ingredients

  • 20 g azeite
  • 150 g cebola cortada em pedaços
  • 3 dentes de alho
  • 300 g cenoura cortada em rodelas finas
  • 20 g vinho branco
  • 300 g massa tipo pevide
  • 850 g água
  • 1 c. chá de caldo de legumes caseiro
    or 1 cubo de caldo de legumes
  • ½ c. chá de açafrão-da-índia
  • 1 pitada de sal
  • 1 pitada de pimenta
  • 200 g folhas de agrião

Nutrition
per 1 dose
Calories
958 kJ / 234 kcal
Protein
8 g
Carbohydrates
38 g
Fat
5 g
Fibre
33 g

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