Berberechos al cava

Berberechos al cava

3.9 8 ratings
Prep. 20 min
Total 25 min
4 raciones

Ingredients

  • 1000 g de berberechos
  • 2 - 3 cucharadas de sal gorda
  • 100 g de cebolla en trozos
  • 3 - 4 ramitas de perejil fresco (hojas y parte del tallo)
  • 100 g de mantequilla en trozos
  • 1 pellizco de pimienta molida
  • 1 pellizco de sal
  • 200 g de cava seco

Difficulty

easy


Nutrition per 4 ración

Sodium 182.1 mg
Protein 137.7 g
Calories 7186.7 kJ / 1717.7 kcal
Fat 88.3 g
Fibre 2.3 g
Saturated Fat 51.4 g
Carbohydrates 62.8 g

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