Rahmdalken mit Erdbeeren
TM6 TM5

Rahmdalken mit Erdbeeren

4.6 (63 ratings)

Ingredients

  • 2 Eier (Größe M)
  • 1 TL Vanillezucker
  • 1 Prise Salz
  • 350 g Erdbeeren
  • 3 EL Staubzucker
  • 1 EL Zitronensaft
  • 230 g Weizenmehl, universal
  • 250 g Sauerrahm
  • 1 TL Weinstein-Backpulver
  • 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
  • 20 - 30 g Butterschmalz, zum Ausbacken

Nutrition
per 1 Portion
Calories
1986 kJ / 475 kcal
Protein
11 g
Carbohydrates
59 g
Fat
22 g
Saturated Fat
12 g
Fibre
4 g
Sodium
111 mg

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