Empanada Catalã
TM6 TM5 TM31

Empanada Catalã

4.8 (50 ratings)

Ingredients

Massa

  • 180 g azeite
  • 180 g vinho branco
  • 600 g farinha tipo 65
  • 1 c. chá de sal

Recheio

  • 400 g água
  • 4 ovos
  • 35 g azeite
  • 150 g pimento vermelho cortado em pedaços
  • 150 g pimento verde cortado em pedaços
  • 300 g cebola cortada em pedaços
  • 1 c. chá de sal
  • 1 c. chá de açúcar amarelo
  • 200 g tomate em pedaços
  • 240 g atum em lata escorrido
  • 1 gema de ovo

Nutrition
per 1 doses
Calories
2746.4 kJ / 656.4 kcal
Protein
22 g
Carbohydrates
62 g
Fat
33.3 g
Saturated Fat
5.2 g
Fibre
3.5 g
Sodium
750.4 mg

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