Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 65 g de aceite de oliva virgen extra
- ¼ de cucharadita de pimentón
- 2 ¼ cucharaditas de sal
- 450 g de lomo de rape (sin piel ni hueso) en dados de 3x3 cm
- 1200 g de agua
- 1 chalota (aprox. 20 g)
- 1 tallo de apio en trozos de 2-3 cm (aprox. 20 g)
- 150 g de calamares en anillas o rodajas
- 350 g de sepia en trozos de 2x2 cm
- 450 g de gambas crudas peladas
- 50 g de vinagre balsámico
- 200 g de pasta corta seca (tiburones, lazos, etc.)
- 250 g de zanahoria en rodajas finas
- 50 - 100 g de rúcula
- 2 - 3 pellizcos de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 1706 kJ / 408 kcal
- Protein
- 43.8 g
- Carbohydrates
- 27.1 g
- Fat
- 13.9 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r221098