Salsa cocktail
TM5 TM6

Salsa cocktail

3.7 (11 ratings)

Ingredients

  • 250 g di olio di semi di girasole
  • 1 uovo
  • 1 cucchiaino di succo di limone, spremuto fresco
  • 2 pizzichi di pepe
  • ½ cucchiaino di sale
  • 70 g di gamberi di media grandezza, sgusciati, lessati
  • 70 g di panna (min. 30% di grassi) fresca
  • 90 g di ketchup
  • 1 cucchiaino di salsa Worcestershire
  • 40 g di Cognac

Nutrition
per 1 porzione
Calories
979 kJ / 234 kcal
Protein
1.9 g
Carbohydrates
2.1 g
Fat
23.3 g
Fibre
0 g

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