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Ingredients
Profiteroles
- 250 g água
- 75 g manteiga
- 1 pitada de sal
- 170 g farinha tipo 65
- 3 ovos
Chantilly
- 40 g açúcar
- 400 g natas c/ 35% de gordura bem frias
- 25 g sumo de limão (0.5 unid. aprox.)
Molho
- 200 g chocolate p/ culinária partido em pedaços
- 40 g café preparado
- 50 g açúcar
- 30 g manteiga
- 100 g natas
- Nutrition
- per 1 unidade
- Calories
- 676.1 kJ / 161.6 kcal
- Protein
- 2.2 g
- Carbohydrates
- 10.7 g
- Fat
- 12.4 g
- Saturated Fat
- 7.4 g
- Fibre
- 0.9 g
- Sodium
- 20.3 mg
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