Red, White and Blueberry Ice Cream Cake
TM6 TM5

Red, White and Blueberry Ice Cream Cake

4.8 (6 ratings)

Ingredients

Strawberry Layer

  • 5 ½ oz sugar
  • 7 oz frozen strawberries
  • 1 oz frozen raspberries
  • 2 ½ oz blackberries
  • 8 oz whole milk
  • 18 oz organic heavy whipping cream
  • 3 egg yolks, from large eggs
  • 1 tsp vanilla extract
  • 1 pinch salt

Vanilla Layer

  • 5 ½ oz sugar
  • 8 ½ oz whole milk
  • 16 ½ oz organic heavy whipping cream
  • 2 large eggs
  • 1 ½ tsp vanilla bean paste
    or 2 vanilla bean pods, seeds only
  • 1 pinch salt

Blueberry Layer

  • 5 ½ oz sugar
  • 11 oz frozen blueberries
  • 8 oz milk
  • 18 oz organic heavy whipping cream
  • 1 tsp vanilla extract
  • 3 egg yolks, from large eggs
  • ⅛ tsp salt

Serving

  • mixed berries, to garnish

Nutrition
per 1 slice
Calories
1477 kJ / 353 kcal
Protein
5 g
Carbohydrates
37 g
Fat
22 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r213378