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Roulés de truite fumée au fromage à tartiner et herbes aromatiques
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Ingredients
- 3 branches d'aneth frais, équeutées
- 1 branche de menthe fraîche, équeutée
- 1 branche de coriandre fraîche, équeutée
- 150 g de fromage à tartiner, type Carré Frais, très froid
- 100 g de crème fraîche épaisse, 30% m.g. min., très froide
- 30 g de jus de citron fraîchement pressé,
- 3 pincées de sel, à ajuster en fonction des goûts
- 3 pincées de poivre moulu, à ajuster en fonction des goûts
- 8 tranches de truite fumée
- Nutrition
- per 1 morceau
- Calories
- 228 kJ / 54.8 kcal
- Protein
- 4 g
- Carbohydrates
- 0.3 g
- Fat
- 4.1 g
- Fibre
- 0 g
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