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Ingredients
- 150 g mieszanki młodych sałat
- 400 g białej fasoli, dużej, z puszki odsączonej z zalewy
- 100 g wędzonego łososia, pokrojonego na 2-3 cm kawałki
- 120 g cebuli dymki, przekrojonej na pół
- 100 g zielonej papryki, bez gniazd nasiennych, pokrojonej na kawałki
- 1 pomidor, pokrojony w ćwiartki (ok. 120 g)
- 1 ząbek czosnku
- 3 gałązki natki pietruszki, świeżej, tylko liście
- 100 g oliwy z oliwek
- 30 g białego octu winnego
- 1 łyżeczka soli
- wędzony łosoś, pokrojony na 2-3 cm kawałki
- Nutrition
- per 1 porcję
- Calories
- 1084 kJ / 259 kcal
- Protein
- 9.3 g
- Carbohydrates
- 13.9 g
- Fat
- 18.3 g
- Fibre
- 4.3 g
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