Spargelcurry
TM31 TM5

Spargelcurry

4.5 (320 ratings)

Ingredients

  • 400 g Möhren, längs halbiert, in schrägen Scheiben (5 mm)
  • 400 g weißer Spargel, in schrägen Scheiben (1 cm)
  • 1 ½ TL Salz
  • 1 rote Zwiebel, halbiert
  • 20 g Ingwer, frisch, in dünnen Scheiben
  • 1 rote Chilischote, frisch, entkernt, in Stücken
  • 1 Knoblauchzehe, klein
  • 20 g Öl
  • 1 TL Curry, scharf
  • 1 Prise Zucker
  • 150 g Gemüsebrühe
  • 400 g Kokosmilch (1 Dose)
  • 1 - 2 TL Limettensaft
  • 10 Stängel Koriander, abgezupft

Nutrition
per 1 Portion
Calories
1208 kJ / 292 kcal
Protein
4 g
Carbohydrates
13 g
Fat
23 g

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