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Ingredients
- 300 g di latte
- 80 g di grano saraceno
- 2 fogli di gelatina (2 g l'uno) ammollata 10 minuti in acqua fredda e strizzata
- 300 g di panna (35% di grassi)
- 50 g di zucchero grezzo
- 30 g di acqua
- 30 g di zucchero
- 200 g di fragole
- 15 g di liquore al miele (tipo Chouchen Bretone) (optional)
- Nutrition
- per 1 porzione
- Calories
- 832 kJ / 354 kcal
- Protein
- 4 g
- Carbohydrates
- 22 g
- Fat
- 14 g
- Fibre
- 1 g
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