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Ingredients
- 80 g de ajonjolí blanco, tostado
- 25 g de chile cascabel, sin rabo
- 15 g de chile chilhuacle seco, sin rabo
- 2 cditas de sal gruesa
- 160 g de aceite
- 1 cdita de ajo en polvo
- Nutrition
- per 1 receta completa
- Calories
- 7930 kJ / 1888 kcal
- Protein
- 21 g
- Carbohydrates
- 8 g
- Fat
- 204 g
- Fibre
- 9 g
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