Sopa fría de pepino y remolacha
TM6 TM5

Sopa fría de pepino y remolacha

3.6 (19 ratings)

Ingredients

  • 100 g de remolacha cocida pelada
  • 100 g de rabanitos
  • 400 g de pepino pelado
  • 8 ramitas de perejil fresco (solo las hojas)
  • 5 ramitas de eneldo fresco
  • 200 g de yogur natural
  • 200 g de nata para cocinar
  • 1 ½ cucharaditas de sal
  • 2 pellizcos de pimienta molida
  • 1 cucharadita de azúcar
  • 20 g de vinagre

Nutrition
per 1 ración
Calories
454 kJ / 108.6 kcal
Protein
2.9 g
Carbohydrates
6.5 g
Fat
7.7 g
Fibre
1.2 g

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