Schoggi-Eclairs
TM5

Schoggi-Eclairs

2.2 (5 ratings)

Ingredients

Weisser Fondant (s. Tipp)

  • 300 g Zucker
  • 100 g Wasser

Brandteig

  • 150 g Wasser
  • 80 g Butter
  • 1 TL Salz
  • 15 g Zucker
  • 120 g Weissmehl
  • 3 Eier

Crèmefüllung

  • 500 g Milch
  • 40 g Weissmehl
  • 4 Eier
  • 80 g Zucker
  • 2 EL Kakaopulver

Nutrition
per 1 Portion
Calories
1249 kJ / 297 kcal
Protein
7 g
Carbohydrates
45 g
Fat
10 g
Fibre
1 g

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