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Ingredients
Cake
- coconut oil, to grease
- 12 oz red beets, peeled, cut into cubes (1 in.) (approx. 3 beets)
- 24 oz water
- 4 oz coconut oil, melted
- 1 oz brewed coffee
- 2 large eggs
- 1 tsp vanilla extract
- 9 ½ oz all-purpose flour
- 10 oz sugar
- 1 oz unsweetened cocoa powder
- 1 ½ tsp baking soda
- 1 pinch salt
Chocolate Avocado Frosting
- 10 oz ripe avocado, flesh only, (approx. 2 avocados)
- 3 ½ oz maple syrup (optional)
- 1 oz unsweetened cocoa powder
- ½ tsp vanilla extract
- 1 pinch salt
- Nutrition
- per 1 slice
- Calories
- 1393.6 kJ / 333.1 kcal
- Protein
- 5.6 g
- Carbohydrates
- 48.4 g
- Fat
- 14.9 g
- Saturated Fat
- 9.5 g
- Fibre
- 4.7 g
- Sodium
- 225.8 mg
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