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Ingredients
- 150 g di cipolla, tagliata a metà
- 20 g di burro
-
1000
g di piselli verdi, freschi
or 1000 g di piselli surgelati - 600 g di acqua
-
1
cucchiaio di dado di pollo per brodo fatto in casa
or 1 cubetto di dado di pollo per brodo (per 0.5 l) -
200
g di crème fraîche, min 30% di grassi
or 200 g di panna acida - 2 pizzichi di pepe nero macinato fresco
- ½ cucchiaino di sale
- Nutrition
- per 1 porzione
- Calories
- 778 kJ / 187 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 11 g
- Fibre
- 8 g
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