Tourte aux amandes et chocolat blanc
TM31 TM5

Tourte aux amandes et chocolat blanc

3.8 (6 ratings)

Ingredients

Biscuit

  • 100 g beurre, et un peu plus pour moule
  • 150 g de chocolat noir extrafin 50% de cacao, en morceaux
  • 4 œufs
  • 130 g de sucre
  • 130 g d'amandes moulues
  • 1 sachet de poudre à lever

Couverture en chocolat blanc

  • 300 g de chocolat blanc, en morceaux
  • 100 g d'eau
  • 100 g de beurre

Nutrition
per 1 portion
Calories
1962 kJ / 469 kcal
Protein
7.7 g
Carbohydrates
31.97 g
Fat
34.52 g
Fibre
2.7 g

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