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Ingredients
- 12 Stängel Petersilie, abgezupft
- 2 Zwiebeln, halbiert
- 40 g Öl
- 2 TL Mehl
- 40 g Weißwein
- 100 g Hühnerfond
- 300 g Sahne
- 1 TL Salz
- 6 Prisen Pfeffer
- 400 g Pilze (z.B. Champignons, Kräuterseitlinge), in Scheiben
- 400 g Spätzle, frisch, aus dem Kühlregal
- 500 g Hähnchenbrustfilet, in Streifen
- Nutrition
- per 1 Portion
- Calories
- 2175 kJ / 520 kcal
- Protein
- 33 g
- Carbohydrates
- 15 g
- Fat
- 32 g
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