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Ingredients
Тесто для пельменей
- 1 ч.л. растительного масла, плюс немного для смазывания
- 150 г воды
- 300 г пшеничной муки
- ¼ ч.л. соли
- вода, немного по мере необходимости
Начинка и приготовление пельменей
- 400 г белокочанной капусты, листья, кусочками
- 1 ½ ч.л. соли
- 350 г свиного фарша
- 530 г воды
- 20 г соевого соуса
- 10 г рисового вина
- ½ ч.л. сахара
- ½ ч.л. молотого черного перца
- 1 ст.л. светлого кунжутного масла (15 г)
- Nutrition
- per 1 штука
- Calories
- 318 kJ / 76 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 0.5 g
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