Brezerl
TM5 TM6

Brezerl

4.5 (2 ratings)

Ingredients

  • 300 g Wasser, kalt
  • 20 g frische Germ
  • 500 g Weizenmehl, universal, etwas mehr für die Arbeitsfläche
  • 1 TL Zucker
  • 1 TL Salz
  • Öl zum Einfetten
  • 1 Liter Wasser
  • 5 - 6 EL Natron (ca. 5 Pkg.)
  • grobes Salz zum Bestreuen

Nutrition
per 1 Stück
Calories
379 kJ / 91 kcal
Protein
3 g
Carbohydrates
18 g
Fat
0.5 g
Fibre
1 g

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