Gruszki w czerwonym winie
TM5 TM6

Gruszki w czerwonym winie

4.7 (25 ratings)

Ingredients

  • 500 g czerwonego wina (np. Beaujolais, Dolcetto)
  • 100 g cukru
  • 1 łyżeczka miodu
  • 2 laski cynamonu (ok. 5 g)
  • 3 goździki
  • 800 g gruszek, obranych, pokrojonych w ćwiartki, bez gniazd nasiennych

Nutrition
per 1 porcję
Calories
853 kJ / 204 kcal
Protein
1 g
Carbohydrates
36 g
Fat
0 g
Fibre
3.7 g

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