Chawan Mushi – Japanischer Eierstich mit Garnelen
TM5

Chawan Mushi – Japanischer Eierstich mit Garnelen

3.0 (9 ratings)

Ingredients

  • 6 Eier
  • 800 g Wasser
  • ½ TL Salz
  • ½ TL Dashi-Pulver, instant (siehe Varianten)
  • 2 TL Sojasauce
  • 1 Prise Pfeffer
  • 100 g Schweinehackfleisch
  • 30 g Shiitakepilze, frisch, in Scheiben, oder andere kleine Pilze, in Scheiben
  • 6 Garnelen, roh, mittelgroß, geschält,
    or 6 Surimi, in Stücken
  • 30 Erbsen, TK (ca. 25 g)

Nutrition
per 1 Portion
Calories
576 kJ / 138 kcal
Protein
12 g
Carbohydrates
2 g
Fat
9 g
Fibre
0.2 g

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