Steamed Lamb with Vegetables
TM6 TM5

Steamed Lamb with Vegetables

3.7 (3 ratings)

Ingredients

  • 1 lemon, finely grated zest only
  • 3 garlic cloves
  • 2 sprigs fresh rosemary, leaves only
  • ½ tsp fine sea salt, or to taste
  • 4 pinches ground black pepper, or to taste
  • 20 g olive oil
  • 900 g leg of lamb, boneless
  • 200 g fresh green beans, trimmed
  • 400 g potatoes, peeled, cut in pieces (4 cm)
  • 100 g turnips, quartered
  • 200 g carrots, sliced (5 mm)
  • 1000 g water

Nutrition
per 1 portion
Calories
1698 kJ / 406 kcal
Protein
31.2 g
Carbohydrates
16.4 g
Fat
24 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r149865