Allergen Friendly Cranberry Mini Rockbuns
TM5 TM6

Allergen Friendly Cranberry Mini Rockbuns

2.5 (13 ratings)

Ingredients

  • 300 g bananas, ripe, cut in pieces
  • 100 g coconut flour
  • 85 g brown sugar
  • 40 g sunflower oil
  • 120 g coconut milk, from a carton (milk alternative)
  • ½ tsp gluten free baking powder
  • ¼ tsp fine sea salt
  • ¼ tsp vanilla extract
  • 75 g dried cranberries, or dried fruit of choice

Nutrition
per 1 piece
Calories
247 kJ / 59 kcal
Protein
0.8 g
Carbohydrates
7.8 g
Fat
2.3 g

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