Marinierte Rinder-Hüftsteaks
TM31 TM5 TM6

Marinierte Rinder-Hüftsteaks

4.4 (28 ratings)

Ingredients

  • 3 EL Korianderkörner
  • 2 TL schwarze Pfefferkörner
  • 2 EL brauner Zucker
  • 2 Prisen Salz
  • 2 Knoblauchzehen
  • 80 g Zwiebeln, halbiert
  • 200 g Ananas, frisch, in Stücken
  • 1 EL Dijon-Senf
  • 50 g Sojasauce
  • 20 g Worcester-Sauce
  • 30 g Olivenöl
  • 4 Rinderhüftsteaks (à ca. 250 g)
  • 8 Stängel Koriander, mit den zarten Stielen
  • 30 g Sambal Oelek
  • 200 g Ketchup

Nutrition
per 1 Portion
Calories
1614 kJ / 385 kcal
Protein
52 g
Carbohydrates
15 g
Fat
11 g

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