Pan árabe sin gluten
TM31 TM5 TM6

Pan árabe sin gluten

3.3 (15 ratings)

Ingredients

  • 150 g de agua a temperatura ambiente
  • ½ cucharadita de levadura de panadería deshidratada (consultar lista FACE)
  • 150 g de harina panificable sin gluten Adpan® (y algo más para espolvorear)
  • 10 g de aceite de oliva virgen extra (y algo más para engrasar)
  • 1 cucharadita de sal
  • aceite de oliva virgen extra para engrasar

Nutrition
per 1 unidad
Calories
888 kJ / 213 kcal
Protein
0.5 g
Carbohydrates
36.77 g
Fat
4.03 g
Fibre
3.51 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r147305