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Ingredients
Capa de cookies
- 140 g de chocolate fondant para postres (50% cacao) en trozos
- 130 g de mantequilla a temperatura ambiente, en trozos (y algo más para engrasar el molde)
- 100 g de azúcar
- 100 g de azúcar moreno
- 1 huevo
- 1 cucharada de vainilla líquida
- 180 g de harina de repostería
- ½ cucharadita de bicarbonato
- ½ cucharadita de levadura química en polvo
- 1 pellizco de sal
- 32 galletas sándwich de chocolate (p. ej. Oreo®)
Capa de brownie
- 100 g de mantequilla a temperatura ambiente, en trozos
- 50 g de harina de repostería
- 100 g de azúcar
- 3 huevos
- 250 g de chocolate fondant para postres (50% cacao) en trozos
- 100 g de nueces peladas
- Nutrition
- per 1 ración
- Calories
- 1396 kJ / 334 kcal
- Protein
- 4.58 g
- Carbohydrates
- 34.96 g
- Fat
- 19.61 g
- Fibre
- 2.54 g
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