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Ingredients
- 100 g Mandeln
- 120 g getrocknete Paradeiser, in Öl, gut abgetropft
- 2 EL frische Basilikumblätter
- 4 Eier (Größe M)
- 2 EL Staubzucker
- ½ TL Salz
- 50 g Olivenöl (siehe Tipp), etwas mehr zum Einfetten
- 125 g Weißwein, trocken
- 200 g Weizenmehl, universal
- 10 g Backpulver
- Nutrition
- per 1 Portion
- Calories
- 1319 kJ / 315 kcal
- Protein
- 11 g
- Carbohydrates
- 32 g
- Fat
- 16 g
- Saturated Fat
- 2 g
- Fibre
- 4 g
- Sodium
- 324 mg
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