Sauerkrauteintopf mit Pastinake
TM6 TM5

Sauerkrauteintopf mit Pastinake

4.3 (37 ratings)

Ingredients

  • 120 g Zwiebeln, halbiert
  • 20 g Butterschmalz
  • 100 g Speckwürfel
  • 1 TL Paprika edelsüß
  • 500 g Sauerkraut, frisch
  • 1 Lorbeerblatt, frisch
  • 3 Wacholderbeeren
  • 300 g Apfelsaft
  • 200 g Geflügelfond
  • 500 g Pastinaken, in Stücken (3 cm)
  • 200 g Kabanossi, in Stücken
  • 1 EL Honig

Nutrition
per 1 Portion
Calories
2085 kJ / 498 kcal
Protein
15 g
Carbohydrates
27 g
Fat
34 g

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