Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Petersilie, abgezupft
- 150 g Zwiebeln, halbiert
- 1 - 2 Knoblauchzehen
- 250 g Möhren, in Stücken (3 cm)
- 150 g Staudensellerie, in Stücken (2 cm), und etwas Selleriegrün
- 30 g Öl
- 160 g durchwachsener Speck, geräuchert, in dünnen Scheiben, quer in fingerbreite Streifen geschnitten
- 150 g Sahne
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ½ TL Salz
- 600 g Wasser, kochend heiß
- 300 g Nudeln, lange Sorten (z.B. Spaghetti von Barilla), siehe Tipp
- 50 g Parmesan, jung
- 1 TL Zitronenschale, fein abgerieben
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 3091 kJ / 7389 kcal
- Protein
- 21 g
- Carbohydrates
- 69 g
- Fat
- 42 g
- Saturated Fat
- 17 g
- Fibre
- 5.6 g
- Sodium
- 829 mg
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r141723