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Ingredients
- 25 g Parmesan, in Stücken
- 30 g Rauchmandeln
- 400 g Wirsing, in Stücken
- 30 g getrocknete Tomaten, in Öl, abgetropft, in Streifen
- 40 g Schalotten
- 1 Knoblauchzehe
- 20 g Olivenöl
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ½ TL Salz und etwas mehr zum Abschmecken
- 800 g Wasser, kochend heiß
- 250 g Orecchiette (z.B. von DeCecco), siehe Tipp
- 150 g Cherry-Tomaten, halbiert
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1645 kJ / 393 kcal
- Protein
- 15 g
- Carbohydrates
- 50 g
- Fat
- 13 g
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