Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de carottes, coupée en bâtonnets
- 200 g de blancs de poireau, émincé dans la longueur
- 500 g d'eau
- 1 cube de bouillon de légumes
- 600 g de saumon frais, détaillé en cubes (3 cm env.)
- 8 pincées de sel, à ajuster en fonction des goûts
- 6 pincées de poivre moulu, à ajuster en fonction des goûts
- 25 g de farine
- 50 g de crème liquide 35% m.g.
- 25 g de beurre demi-sel
- 400 g de champignons des bois frais variés
- Nutrition
- per 1 portion
- Calories
- 1712 kJ / 409 kcal
- Protein
- 33.8 g
- Carbohydrates
- 10.8 g
- Fat
- 25.8 g
- Fibre
- 6.3 g
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r140275